The Monger's Table Box

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The Monger's Table Box

This is a peek into our cheesemongers’ personal stash. These are the all-time greats: the cheeses and meats they’ve eaten for years and never get tired of. It’s part passion project, part greatest hits album—and fully delicious.

A Message From Our Curators:

We work with small-scale artisans to bring you premium tasting experiences. This approach ensures you enjoy the finest, hand-selected artisanal products. Due to limited production from these artisans, our curators create several variations of each spread and items in each box may vary.

You may not receive every item listed below.

We sincerely hope you enjoy and don't hesitate to reach out with any questions!

Curated Cheeses & Meats

We've handpicked a selection of meats and cheeses from small-scale artisans. Find your meats and cheeses within the list to learn more about your curation!

Marinated Sheep & Goat Cheese

Mixed Milk - Sheep & Goat • Spreadable

Australia

Mild

Bold

Made on a farm in Australia, this award-winning cheese is a creamy, marinated blend of sheep and goat milk that is as luxurious as it is addictive. Often likened to feta, it’s soaked in Australian extra virgin olive oil, garlic, juniper berries and other herbs developing tangy, earthy notes balanced by rich, smooth flavors.

As a true farmstead cheese, it’s crafted daily on-site using milk from the farm’s own animals—ensuring exceptional freshness, quality, and a true expression of the local terroir.

Best paired with:

Red Wine & Garlic Salami

Dried Tart Cherries

More Details

Ingredients: Pasteurized Goat and Sheep Milk, Garlic Infused Extra Virgin Olive Oil and Canola Oil Blend, Salt, Peppercorns, Fresh Herbs, Non-Animal Rennet, Cultures.
CONTAINS: MILK

Not in your box?

Prairie Breeze

Cow's Milk • Semi-firm

Iowa, USA

Mild

Bold

This six-time award winner is a unique take on cheddar, delivering a flavor profile that’s anything but ordinary. The milk is sourced from small, family-run farms within 30 miles of cheese production, ensuring quality from the ground up. Nine months of careful aging result in a crumbly texture and an abundance of tyrosine crystals—those satisfying cheese crunches that signal expert aging. Bold, umami-rich notes are balanced by a sweet, nutty finish that sets it apart from traditional cheddar.

Best paired with:

Lonza

Praline Pecans

More Details

Ingredients: Pasteurized Cow's Milk, Salt, Vegetable rennet, Cultures
CONTAINS: MILK

Not in your box?

Los Cameros de Romero

Mixed Milk - Cow, Goat & Sheep Milk • Semi-firm

La Rioja, Spain

Mild

Bold

This semi-firm Spanish cheese is encased in a fragrant rosemary rind that brings an elegant touch without overshadowing the cheese's distinct character. It infuses each bite with a savory, herbaceous warmth that lingers on the palate. Though, what sets this favorite apart is its unique blend of three milks—cow, sheep, and goat. Originating from La Rioja, Spain, it undergoes a meticulous aging process of six months, resulting in a truly exceptional culinary experience. It delivers a layered flavor profile: creamy and nutty up front, with a subtle tang and a touch of earthiness on the finish.

Best paired with:

Lonza

Dried Tart Cherries

More Details

Ingredients: Pasteurized Cow's Milk (60% min), Pasteurized Sheep's Milk (20% min), Pasteurized Goat's Milk (6% min), Salt, Rennet, Calcium Chloride, Cheese Cultures, Lysozyme (from egg). Rind coated with rosemary and preserved with potassium sorbate & natamycin. Inedible Rind.

CONTAINS: MILK, EGG

Not in your box?

Red Wine & Garlic Salami

Vermont, USA

Mild

Bold

Handcrafted with premium pork and simply seasoned with red wine, garlic, and cracked pepper, this salami is aged to develop a deep, savory flavor. Each slice is tender and well-marbled, with rich wine notes, mellow garlic, and a buttery finish that melts on the tongue. Crafted in Vermont by artisans trained in Umbria, Italy, this salami is a true showcase of time-honored technique and quality ingredients.

Best paired with:

Marinated Sheep & Goat's Cheese

Dried Tart Cherries

More Details

Ingredients: Pork, Salt, Garlic, Red Wine, Turbinado Sugar, Cultured Celery Powder, Lactic Acid Starter, Spices

Not in your box?

Lonza

Vermont, USA

Mild

Bold

Lonza is a traditional Italian-style cured pork loin, prized for its delicate flavor and perfect balance of lean meat and silky fat. This version is dry-cured with just salt, black pepper, and a touch of garlic, allowing the natural quality of the pork to take center stage. Slowly aged to develop a firm yet tender texture, it offers a savory, slightly sweet profile with subtle notes of nuttiness. A refined, minimalist cut that showcases both purity of ingredients and curing expertise.

Best paired with:

Prairie Breeze

Praline Pecans

More Details

Ingredients: Pork, salt, spices, red wine, celery juice powder, garlic

Not in your box?

Finocchiona

Vermont, USA

Mild

Bold

A Vermont-made take on a Tuscan classic, this thinly sliced fennel salami blends old-world tradition with small-batch craftsmanship. Sweet fennel seed and garlic highlight the richness of humanely raised pork, while slow aging creates a firm bite, natural tang, and just enough fat to melt on the tongue. Approachable yet complex, it’s a standout on any charcuterie board.

Best paired with:

Marinated Sheep & Goat Cheese

Dried Tart Cherries

More Details

Ingredients: Pork, salt, spices, white wine, cultured celery powder, turbinado sugar, garlic, lactic acid starter culture.

Not in your box?

Jamón Serrano *

Spain

Mild

Bold

Jamón Serrano is an authentic Spanish dry-cured ham, aged for over 12 months in the fresh mountain air of the Pyrenees. Rooted in Spain’s culinary tradition, its simple ingredients—pork, sea salt, and time—create a rich, nutty, and savory flavor.

Unlike prosciutto, Jamón Serrano is firmer, leaner, and offers a bolder, more intense taste with subtle sweetness. It’s a staple of Spanish tapas culture and was once so prized it was used as currency in ancient times—proof that some flavors really are worth their weight in gold.

More Details

Ingredients: Pork, Sea Salt

Not in your box?

Dried Tart Cherries

Bold and tangy with a kiss of natural sweetness, these dried tart cherries deliver a vibrant burst of flavor that instantly elevates any bite. Their chewy texture and bright, fruity zing cut throug...