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Expert Curations

All-in-one spread complete with thoughtful pairings and a tasting guide.

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Gourmet Bites

World-class cheese & charcuterie with zero prep. Built for snacking and effortless meals.

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Alpine Aperitivo

The Alps are calling — and the answer is yes. This is the snack tray that belongs on a sun-warmed terrace somewhere between Innsbruck and the Italian border: hand-cut Alp Blossom, its wildflower rind telling the story of high summer pastures, draped alongside savory Salame Rustico with its deep, spiced character. Jammy Black Mission Figs bring a honeyed sweetness to the spread, and our Glazed Walnuts add a buttery, caramelized crunch to every bite. No passport or boots required — just a good knife and someone worth sharing it with (maybe).

WHAT'S IN THE BITE

Every ingredient was handpicked with intention. Get to know your artisan ingredients—the origin, the craft, and the flavor behind every bite.

Alp Blossom*

Alp Blossom

Cow's Milk • Semi-firm

Bavaria, Germany
Mild
Bold

Alp Blossom isn’t just a cheese—it’s a celebration of alpine terroir. Produced in Germany's Allgau region by Albert Kraus, this semi-firm cow’s milk cheese is unforgettable for its striking rind, coated in wildflowers and herbs like cornflowers, marigolds, and lavender.  Inside, its smooth and buttery with a rollercoaster of nutty, grassy, toasted bread, and floral notes.  Stunning both in flavor and appearance, Alp Blossom offers a balanced, rustic-meets-refined experience—an edible stroll through sunlit alpine meadows.

Best paired with:
Salame Rustico
Black Mission Figs
Glazed Walnuts

Ingredients: Unpasteurized Cow's Milk, Salt, Cornflower, Marigold, Rose, Lavender, Parsley, Rosemary, Garlic, Savory, Sea Salt, Onion, Oregano, Paprika, Cultures, Rennet. CONTAINS: MILK

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Salame Rustico

Salame Rustico

Italy
Mild
Bold

Salame Rustico is a gloriously coarse-cut Italian masterwork of bold peppercorn, deep garlic, and fennel whispers—unapologetic, textured, and entirely confident in its own excellence. Pair it with aged Asiago, Pecorino, or a creamy Alpine to watch flavors duel like old friends. Slice it thick on rough bread and watch it disappear, served by a salami that greets you with a firm handshake and a knowing grin.

Best paired with:
Alp Blossom
Black Mission Figs

Ingredients: Pork, sea salt, dextrose, spices, sodium ascorbate, sodium nitrite, potassium nitrate, lactic acid starter culture, garlic powder.

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Black Mission Figs

Black Mission Figs

USA
Mild
Bold

Deeply sweet and jammy, Black Mission Figs offer a rich, honey-like flavor with subtle earthy and berry notes. Their soft, tender flesh and jewel-toned interior make them a stunning and delicious addition to any charcuterie spread.

Best paired with:
Alp Blossom
Salame Rustico

Ingredients: Dried Figs, Potassium Sorbate (added as a preservative).

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Glazed Walnuts

Glazed Walnuts

California, USA
Mild
Bold

Crunchy, caramelized walnuts coated in a sweet, glossy sugar shell with rich, buttery undertones and a hint of toasty nuttiness. A perfect balance of sweet and savory, they add irresistible texture and depth to any cheese board.  These delicious candied walnuts can be enjoyed on their own or added to a charcuterie board for a touch of sweetness to complement the savory and salty flavors of cheeses and cured meats.

Best paired with:
Alp Blossom

Ingredients: Walnuts, Cane Sugar, Tapioca Syrup, Sea Salt, Canola Oil, Soy Lecithin, Rosemary Extract. CONTAINS: TREE NUTS.

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Drink Pairings

While drink pairings are ultimately a matter of personal preference, we invite you to consider our recommended pairings to take the flavors up a notch!

Grüner Veltliner

Wachau, Austria

A crisp, dry white with signature white pepper snap and notes of citrus, green herbs, and stone fruit. Its alpine freshness mirrors the wildflower complexity of Alp Blossom while cutting cleanly through the cheese's creamy richness.

Pinot Noir

Burgundy, France

Burgundy's great red — silky and restrained, with notes of red cherry, earth, and dried rose. Light enough not to overwhelm Alp Blossom's delicate floral rind, while its earthy undertones deepen the cheese's meadow character.

Weissbier

Bavaria, Germany

A cloudy, unfiltered wheat beer fermented with famously expressive yeast, full of banana, clove, and soft bread. The gentle sweetness and fine carbonation lift the floral notes of Alp Blossom and refresh the palate between bites.

Cortado

Spain

Equal parts bold espresso and warm silky milk, pulled into balance — intense but never harsh. The roasted bitterness grounds Alp Blossom's floral brightness, while the milk softens the cheese's tang into something almost dessert-like.

White Peony (Bai Mu Dan)

Fujian, China

A delicate white tea made from young buds and leaves, with a soft, naturally sweet character and notes of honeysuckle, melon, and fresh hay. Its gentle floral profile echoes the herb-and-blossom rind of Alp Blossom without competing with it.

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