Toma Provence is an herbaceous spin on a creamy classic. Made with buttery cow’s milk and infused with a vibrant blend of rosemary, basil, marjoram, savory, and wild thyme, it delivers a rich, garden-fresh flavor with every bite. Smooth and snackable with a lush, melt-in-your-mouth texture, this cheese shines on a board, elevates everyday snacks, and pairs beautifully with crisp white wines, fresh berries, or herbed crackers. Loved for its versatility and distinctive flavor, Toma Provence brings a fresh, savory twist to any occasion.
Ingredients:
Cultured Pasteurized Cows’ Milk (MILK), Salt, Enzymes, Herbs de Provence: Rosemary, Basil, Marjoram, Savory, and Wild Thyme.
CONTAINS: MILK
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